The chemical analysis of foods : A practical treatise on the examination of foodstuffs and the detection of adulterants /
Cox, Henry Edward
The chemical analysis of foods : A practical treatise on the examination of foodstuffs and the detection of adulterants / H.E. Cox - London : J.& A. Churchill Ltd., 1946 - 317 p.
Chemistry
577.1
The chemical analysis of foods : A practical treatise on the examination of foodstuffs and the detection of adulterants / H.E. Cox - London : J.& A. Churchill Ltd., 1946 - 317 p.
Chemistry
577.1