| 000 | 00683cam a2200229Ka 4500 | ||
|---|---|---|---|
| 001 | 12783 | ||
| 003 | CONS | ||
| 005 | 20230315115747.0 | ||
| 008 | 070101s eng | ||
| 041 | 0 | _aeng | |
| 082 | 0 | 4 | _a577.16 |
| 100 | 1 | _aCox, Henry Edward | |
| 245 | 1 | 4 |
_aThe chemical analysis of foods / _cHenry Edward Cox |
| 246 | 1 | 1 | _aОсновы клинической витаминологии |
| 260 |
_aЛенинград: _bИзд. Медицина, _c1964. |
||
| 300 | _a368 с. | ||
| 504 | _aБиблиогр.с.352-366 | ||
| 650 | 1 | 4 | _aМедицина |
| 653 | 0 | _aВитаминология | |
| 700 | 1 |
_aРед.Комаров, Ф.И. _4edt |
|
| 942 |
_2udc _cBK |
||
| 999 |
_c12779 _d12779 |
||