Results
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61.
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62.
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63.
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64.
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65.
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66.
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67.
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Methods of biochemical analysis / D. Glick by
Material type: Text; Format:
print
Language: English
Publication details: New York : Interscience publishers, INC., 1958
Availability: Items available for loan: Institute of Biochemistry (1)Call number: 103.
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68.
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Methods of biochemical analysis / D. Glick by
Material type: Text; Format:
print
Language: English
Publication details: New York : Interscience publishers, INC., 1959
Availability: Items available for loan: Institute of Biochemistry (1)Call number: 104.
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69.
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Excited states in chemistry and biology / C. Reid by
Material type: Text; Format:
print
Language: English
Publication details: London : Butterworths scientific publications , 1957
Availability: Items available for loan: Institute of Biochemistry (1)Call number: 116.
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70.
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71.
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The analysis of food / A.L. Winton, K.B. Winton by
Material type: Text; Format:
print
Language: English
Publication details: New York : John Wiley & Sons, INC, 1945
Availability: Items available for loan: Institute of Biochemistry (1)Call number: 324.
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72.
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73.
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74.
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75.
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76.
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77.
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78.
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The Hallucinogens / A. Hoffer, H. Osmond by
Material type: Text; Format:
print
Language: English
Publication details: New York and London : Academic Press, 1967
Availability: Items available for loan: Institute of Biochemistry (1)Call number: 403.
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79.
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80.
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Annual review of biochemistry / Edit.Paul D. Boyer by
- Boyer, P.D [Edit.]
- Meister, Alton [Edit.]
Material type: Text; Format:
print
Language: English
Publication details: California : Annual revtews, INC., 1967
Availability: Items available for loan: Institute of Biochemistry (1)Call number: 385.
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